ChaltaFarm Milk Powders and Dairy Export Department

Butter Spread Butter

Spreadable Butter

Chaltafarm Spread butter is a spreadable water-in-oil emulsion. Its fat content is reduced to achieve a smooth, highly spreadable structure. Chaltafarm utilizes advanced butter-making technology to ensure superior quality and consistent performance.
This product is available in three fat-content types: high-fat, semi-fat, and low-fat. Each variant is designed with a soft texture, rich dairy taste, and premium quality, making it an ideal choice for different food applications and consumer preferences. The production process is strictly monitored in accordance with global standards, ensuring full quality control from manufacturing to final distribution. All products are rapidly cooled and frozen immediately after production to preserve freshness, structure, and overall quality.

Size / Weight:
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Packaging

PE bag

Pcs Per Box

1

Box Gross Weight

25.7 (Kg)

Mother Packaging

5-Layer carton

Shelf Life (Month)

12

Storage Condition (Temp)

Freezer

Ingredients

Pasteurized Cream

ChaltaFarm (ShamehShir) Spread Butter is a premium water-in-oil emulsion butter manufactured from high-quality pasteurized cream using advanced butter processing technology. Unlike traditional butter, this product is specially formulated to achieve enhanced spreadability through controlled reduction of fat content while maintaining a rich and balanced dairy flavor. The product is available in three different fat ranges: High-fat: 60–80% Semi-fat: 40–60% Low-fat: 10–40% All variants are produced under strict quality control systems and international food safety standards. The butter is frozen immediately after production to ensure maximum freshness and stability during storage and transport.

Spreadable Butter Emulsion Smooth texture with excellent spreadability Available in three fat levels (10%–80%) Suitable for human consumptions and food industries applications, With usage across a wide range of food products

Spreadable Butter from Chaltafarm Dairy

PACKAGING

Available in 5 kg, 10 kg, 20 kg, and 25 kg blocks — each packed in a polyethylene inner bag and protected by a five-layer outer carton.
No staples or metal clamps are used to ensure product safety and hygiene.

Net Weight: 5 kg / 10 kg / 20 kg / 25 kg
Designed for safe export handling and hygiene compliance


STORAGE AND HANDLING

Spread Butter is a frozen dairy product and must be handled under controlled conditions:

Store frozen at -18°C to -30°C
Keep away from direct sunlight and strong odors
Maintain intact packaging during storage and transport

Under proper storage conditions, the product maintains a shelf life of 12 months from production date.


Export Markets for Spread Butter

ChaltaFarm Spread Butter is exported to:
Iraq
Syria
Qatar
Oman
United Arab Emirates
Yemen
Kuwait
Bahrain
Russia
Libya
Thailand
Uzbekistan
Azerbaijan
Armenia

For purchasing, bulk orders, and import inquiries, please visit the Contact section of ChaltaFarm Dairy.

Code

13162282

Total Weight

25, 20, 10, 5 Kg

Length (cm)

40

Width (cm)

25

Height (cm)

32

Prod license

Ingredients

Pasteurized Cream

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