Ingredients
Fresh Skimmed Cow's Milk
Agglomerated skim Milk Powder | Supply and export from Iran | Chaltafarm Dairy
Fat: Max 1.5%
Moisture: Max 4%
Protein/Fat-Free Dry matter: 34-36%
agglomerated dried milk powder | Good dispersion | Low fat content | Without additives | Iran Non-Fat Powdered Milk | Low Heat |
PACKAGING
Multi-layer bags with PE inner bag
No staples or metal clamps are used.
- Net Weight: 25 kg
- Gross Weight: 25.25 kg
STORAGE AND HANDLING
It is recommended that Regular Agglomerated SMP Low Heat is stored at below 25°C, with relative humidity below 65%, and in an odor-free environment.
The stored product should preferably be consumed within 24 months after production.
PHYSICAL PROPERTIES:
Texture: Agglomerated powder
Color: cream color
Scorched Particles: A
Insolubility Index: Maximum 1.0 ml
Applications
Iran's Agglomerated Skim milk powder from Chaltafarm Dairy can be used in the following applications and Industries:
- Fluid milk fortification, cottage cheese, cultured skim milk, starter culture, ice cream mixes
- Dairy Industry
- Chocolate dairy drinks
For more information on how to order and import Skimmed milk powder 25 kg from Chaltafarm Dairy, visit the Contact section.
Code |
13152187 |
---|---|
Barcode |
6261129100024 |
Total Weight |
25 Kg |
Length (cm) |
73 |
Width (cm) |
37 |
Height (cm) |
13 |
Prod license |
34.19992 |
Ingredients |
Fresh Skimmed Cow's Milk |