Ingredients
Fresh Whole Cow's Milk
UHT grade whole Milk Powder | Supply and export from Iran | Chaltafarm Dairy
High fat content: 26-28%
Protein in SNF: Min 34%
Product Specifications:
Instant solubility
Lecithin-free and lecithin-enriched
With low thermophilic spores
| Parameters | Amount / Description | Reference Method |
| Organoleptic | ||
| Color-Flavor-Texture | Normal & Favorite | ISIRI 2012 |
| Physical-Chemical Analysis | ||
| Moisture | Max 3.5% | ISIRI 8781 |
| Scorched Particles (/32.5g) | Max B | ISIRI 2284 |
| Ash | 7.6-8.2 | ISIRI 2851 |
| Fat | 26-28% | ISIRI 1531 |
| Titratable Acidity | Max 0.15 | ISIRI 2852 |
| Protein/Fat-Free Dry matter | Min 34 | ISIRI 639 |
| Insolubility Index | Max 1 ml | ISIRI 2012 |
| Lactose | 45-55% | ISIRI 5807 |
| Antibiotic | Negative | Rapid test |
| Microbiology | ||
| T.P.C (CFU/g) | Max 10000 | ISIRI 5272 |
| Coliforms (CFU/g) | Negative | ISIRI 2461 |
| E-coli (CFU/g) | Negative | ISIRI 5234 |
| Mould & Yeast (CFU/g) | Max 50 | ISIRI 11166 |
| Aerobic Thermophilic Spores (CFU/g) | Max 100 | ISIRI 27265 |
| Coagulase Positive Staphylococci (/g) | Negative | ISIRI 6888-3 |
| Mesophilic Spore Formers (CFU/g) | Max 500 | ISIRI 27265 |
| Listeria (/125g) | Negative | ISIRI 8035 |
| Salmonella (/750g) | Negative | ISIRI 4413 |
| Aflatoxin M1 | Max 1 mcg/kg (ppb) | ISIRI 7133 |
PACKAGING
Multi-layer bags with PE inner bag
No staples or metal clamps are used.
- Net Weight: 25 kg
- Gross Weight: 25.25 kg
STORAGE AND HANDLING
It is recommended that Whole Milk Powder for UHT Milk be stored in a cool, dry place at temperatures below 25°C and relative humidity below 65% RH.
The stored product should preferably be consumed within 18 months after production.
Features / Benefits
Ideal for UHT applications
Low Thermophilic Spores
Rich creamy flavour
Good Dispersibility
Instant solubility
Lecithin-free and lecithin-enriched
Desirable taste and free from additives
Applications
Whole milk powder for UHT Milk from Chaltafarm Dairy can be used in the following applications and Industries:
- Suitable for various dairy products, especially reconstituted UHT and ESL milk, yogurt production, and ice cream mixes
- Confectionery industry
- Suitable for nutritious beverages, either alone or mixed with coffee, tea, and other drinks
- Applicable in baked goods, confectionery, snacks, and nutritional supplements
Stringent quality and production standards deliver a milk powder with low thermophilic spore counts suitable for manufacturing UHT milk.
For more information on full-fat milk powder (UHT Grade) specifications and pricing from Chaltafarm Dairy, visit the Contact section.
| Code |
13152188 |
|---|---|
| Barcode |
6261129100024 |
| Total Weight |
25 Kg |
| Length (cm) |
73 |
| Width (cm) |
37 |
| Height (cm) |
13 |
| Prod license |
34.19992 |
| Ingredients |
Fresh Whole Cow's Milk |
